While our food may not be fast. The meal will linger, the memory last. Everything is cooked from fresh courtesy of our wonderful Chef. Please be patient have a drink, it may be quicker than you think. We also have a daily set lunch which is great value and starts at only £12.95, for two courses or £15.95 for three courses inc vat. the menu changes daily so please call ahead to find out what is on the menu. Our Telephone number is 020 7836 7243, call today.

A LA CARTE ----------oOo---------- LES HORS D'OEUVRES Oeuf en Meurette en Croute et au Pinot Noir £6.95   Poached Egg on a Vol au Vent with Bacon and Red Wine Sauce   Marbré de Lapin et Foie Gras de Canard aux Figues £7.95 Rabbit and Foie Gras Terrine with Figs  Trio de Tartares aux Agrumes et au Caviar £8.95 Trio of Fish Tartare with Citrus fruits and caviar Raviolis de Pied de Cochon aux Ecrevisses £8.45 Crayfish with Pig's Trotter Ravioli, Crayfish sauce   Tartines de Foie Gras, chutney aux épices £12.95  Douces et Pain de Campagne Maison "Tartine" of Foie Gras with Country Bread and Sweet Spices Chutney Cassolette d'escargots Les  6 £6.00 Snails facon maison Gratinée à l'Oignon £6.25 Traditionnal French Onion Soup Salade Mon Plaisir    £7.95                      Potage du Jour     £5.95 * LES POISSONS Cabillaud glacé à la mozzarella, olives noires Coulis Frais de Tomates £14.95 Roast Cod glazed with mozzarella ,black olives and Fresh Tomato Sauce Ragout de Lotte au Basilic, Fondant de Carottes et Salsifis en Cocotte £16.95 Braised Monkfish with Basil, Glazed carrot and Salsify Turbot Rôti au Thym et au Laurier, Navet Confit au Citron £18.50 Roast Turbot with Thyme and Bay Bar poële au Beurre d'Herbe, Jus de Coquillages et Bonbons au Rattes du Touquet £16.95 Pan Fried Sea Bass with Herb Butter, Shellfish Sauce and mashed Potato wrapped in Filo Pastry Sole de Douvres £21.50 Coquilles Saint Jacques £15.95 * LES ENTRÉES Carré d'Agneau Rôti, Boulgour au Safran et aux Raisins secs £16.95     Roast rack of Lamb, Bulgur Wheat with saffron and golden Raisin  Daube de Joue de Boeuf aux Truffes £15.95 Cheek of Beef with a Rich Red Wine and Truffle Sauce Jarret de Porc Confit, Poireaux en Gratin Glacé a l'Abondance £15.95 Shank of Pork Confit , Gratin of Leeks with Abondance Cheese Hachi Parmentier de Pigeon, émincé de Poitrine Rôti et Jus aux Eclats de truffes £16.50  Roast Pigeon with Truffle Mash and Madeira sauce Entrecote Grillée Sauce Béarnaise et Pommes Allumettes £16.45 Steak Tartare coupé au couteau dans le Filet £16.45 Coq au Vin de Bourgogne £14.50 Côte de Boeuf, rôtie à l'echalotte et aux  champignons de saison - 2pers £35.95 Rib of Beef, Shallots and seasonal mushrooms - for 2 people ----------oOo---------- Smoking is strictly forbidden As far as the management is aware we do not stock or sell ingredients which contain genetically modified foods. Please note we cook all the food to order, this is not a fast food restaurant. ----------oOo---------- Mon Plaisir A La Carte Menu Archive Mon Plaisir A La Carte 28-04-06 Mon Plaisir A La Carte 20-05-06 Mon Plaisir A La Carte 19-07-06 Mon Plaisir A La Carte 21-08-06 Mon Plaisir A La Carte 01-03-07