|
REGIONAL
MENU
----------oOo----------
A
typical
pre-starter
regional
dish is
offered
with a
glass of
champagne,
followed
by a
choice of
two
starters,
mains and
desserts.
The
evening
is
accompanied
by live
accordion
regional
music to
set the
tone.
MONDAY
10th April
2006
FROM
7.30pm
MENU LA
MORILLE ET
L'ASPERGE
With
Accordionist
£23.50 (Listed
below)
Including
VAT a
12.5% Suggested
Service will be
added to your
Bill
Each
regional
evening
is
different.
Submit
your
details
using the form
below to find
out what the
surprise
regional menu
will be shortly
beforehand.
|