Sampling the best of Regional France for one evening every month at Mon Plaisir accompanied by live accordian.
Mon Plaisir is delighted to offer a four course regional set menu on the second Monday evening of every month complimented with live accordion playing throughout the night. Owner, Alain Lhermitte is pleased to offer his clientele with a taste of the most well known gastronomic regions in France every month until the end of the year. These increasingly popular regional evenings have included the regions of Provence, Lyon and Brittany amongst many others.
REGIONAL MENU ----------oOo----------
A typical pre-starter regional dish is offered with a glass of champagne, followed by a choice of two starters, mains and desserts. The evening is accompanied by live accordion regional music to set the tone. Monday 14th January 2008 FROM 7.00pm (please note the slightly earlier time) MENU LA TRUFFE DU PERIGORD £28.50 (Listed below) Including VAT a 12.5% Suggested Service will be added to your Bill
Each regional evening is different. Submit your details using the form below to find out what the surprise regional menu will be shortly beforehand.
MENU LA St HUBERT
Verre de Champagne
Velouté de Céleri à l'Essence de Truffe Celeriac Soup with Truffle Oil
---------oo0oo---------
Terrine de Foie Gras aux Truffes Foie Gras Terrine with Truffles
---------oo0oo---------
Suprème de Volaille en Blanquette au Diamant Noir Breast of Chicken Casserole with Black Truffle
---------oo0oo---------
Ile Flottante à la Truffe Chocolate Floating Island