If you are looking for a great range of tasty treats then look no further than our all new Brasserie menu. Stop for a little bite stay for the selection on offer, why not have a glass of wine to compliment it?
Our Brasserie Menu is available:
2.15 p.m until 5.45 p.m
Le Pot d'Olives Vertes et Noires £2.75
La Corbeille de Pain et de beurre £1.00
Per person
Les Soupes
Gratinée à l'Oignon £6.75
Onion Soup
Velouté de Potirons aux Amandes £5.95
pumpkin and Almond Soup
Les Salades
Salade Verte £3.00
Green Salad
Salade de Tomate £3.75
Tomato Salad
Salade Mon Plaisir £8.95
Baby Spinach Salad with Cantal Cheese and Grapes
Les Hors d'Oeuvres
Parfait de de Foie Gras en Gelée de Fruits de la Passion £9.50
Parfait of Foie Gras with Passion Fruit Gelée
Paté en Croute à l'Armagnac £7.50
Pork and Armagnac Paté
Assiette de Jambon Cru de Bayonne £7.95
Platter of Bayonne Ham
L'Omellete aux Fromages £6.50
Cheese Omelette
Les 6 Escargots de Bourgogne £6.50
6 Snails in Garlic and Parsley Butter
Les 12 Escargots de Bourgogne £13.00
12 Snails in Garlic and Parsley Butter
Les Poissons
Moules Marinières à la Crème
Mussels cooked in White Wine and Cream
As a Starter £7.95
As a main Course £14.95
Tagliatelle au Saumon et à la Vodka £13.95
Tagliatelle with Salmon and Vodka
Les Viandes
L'Entrecote Grillée sauce Béarnaise £14.50
10 oz Scottish Sirloin Steak with Béarnaise sauce
Steak Tartare Coupé au Couteau £14.45
Raw Mince Scottish Beef with Condiments
Le Coq au Vin £16.95
Cockerel cooked with a rich red wine mushroom, bacon, baby onion
Les Légumes
Le gratin Dauphinois £4.50
Les Pommes Allumettes £3.00
Les desserts
Chocopassion £7.50
Warm chocolate mousse with Passion Fruit Sorbet
Oeuf en Neige £6.00
Floating Island
Tarte du Jour £5.75
Tart of the Day
Plateau de Fromages £8.50
Cheese Board
Mon Plaisir is the perfect place for a lunch. Our Lunchtime Menu is available daily and changes regularly. Below is a sample menu, but do call for the most up to date menu.
Offered at a great price choose between:
2 Courses for £14.50 or 3 Courses for £16.50
We look forward to seeing you soon.
Velouté de Céléri
Creamy cellery soup
Hareng mariné et Pommes ratte en Salade
Marinated Herring, 'Ratte' Potato salad
Pavé de Haddock fumé, Oeuf Poché et Graine de Moutarde
Smoked Haddock, Poached Haddock, Grainy Mustard Sauce
Poitrine de Pintade Glacée au Beaufort
Breast of Guinea Fowl glazed Beaufort cheese
Tarte au Chocolat
Chocolate Tart
'Muffin' aux Framboises
Raspberry Muffin
While our food may not be fast. The meal will linger, the memory last. Everything is cooked from fresh courtesy of our wonderful Chef. Please be patient have a drink, it may be quicker than you think.
We also have a daily set lunch which is great value the dishes served changes daily so please call ahead to find out what is on the menu.
Our Telephone number is 020 7836 7243, call today.
LES HORS D'OEUVRES
Parfait de Foie Gras aux Fruits de La Passion, Brioche et Chutney aux Epices £9.50
Parfait of Foie Gras with Passion Fruit, Brioche and Spicy Chutney
Asperges Vertes, Vinaigrette de Truffes, Oeuf poché £8.95
"Crunchy" Green Asparagus with a Truffle Dressing and a Poached Egg
Tomates Rôties, Jambon de Bayonne Croustillant et Glace au Roquefort £8.50
Roasted Tomatoes with Crispy Bayonne Ham and a Roquefort Cheese Ice Cream
Paté en Croute de Canard au Foie Gras et à l'Armagnac £7.50
Duck, Foie Gras and Armagnac Paté
Carpaccio de Lieu jaune au Citron Vert et Caviar Avruga £7.95
Carpaccio of Pollock with Lime and Avruga Caviar
Cassolette d'Escargots
Les 6 £6.50 Les 12 £13.00
Snails with Garlic and Parsley Butter
Gratinée à l'Oignon £6.75 V
Traditional French Onion Soup
Salade Niçoise au Thon frais et Pousses d'Epinards £8.95
Baby Spinach Salad with fresh Tuna
Potage du Jour £5.95
LES POISSONS
Cabillaud Rôti, Infusion de Jus d'orange au Romarin et Tapenade £16.95
Roasted Cod with Orange Juice, Rosemary and a Black Olive Tapenade
Thon Grillé, Vinaigrette de Tomates et Fenouil en Salade £17.50
Grilled Tuna with a Tomato Dressing and Fennel Salad
St.Jacques Rôties, Vinaigrette de Morilles et Purée de Choux Fleurs £17.45
Scallops with a Morel Mushroom Dressing and a Cauliflower Purée
Bar Juste Poché aux Jus de Moules et au Basilic £17.45
Poached Fillet of Sea Bass in a Mussel Jus with Basil
Sole de Douvres Meunière ou Grillée £25.50
LES ENTRÉES
Pavé de Foie de Veau en Persillade au Vinaigre de Jerez et Pommes Rattes Sautées £17.50
Calves Liver with Herbs, Piquante Sauce nad Sautéed Rattes Potato
Onglet Poëlé à l'Echalottes, Pommes Fondantes et Réduction de Pinot Noir £16.95
Pan Fried Skirt of Beef with Shallots and Red Wine Sauce
Pavé d'Agneau Rôti, Caviar d'Aubergines et Jus Tranché au Curry £16.95
Roast Lamb with an Aubergine Caviar and Lightly Curried Sauce
Entrecote Grillée Béarnaise et Pommes Allumettes £17.50
10oz Scottish Sirloin Steack with Pommes Allumettes and Watercress Salad
Steak Tartare Coupé au Couteau dans le Filet £17.45
Raw Mince Beef Fillet with Condiments and Pommes Allumettes
Coq au Vin de Bourgogne £16.95
Côte de Boeuf Ecossaise Grillée aux
Herbes sauce Béarnaise 2pers £35.95
Grilled Scottish Rib of Beef, Béarnaise sauce
LES POMMES DE TERRE
Gratin Dauphinois £4.50
Pommes Allumettes £3.00
Pommes Sautées £3.00
LES LEGUMES
Petits Pois £3.00
Haricots Verts £3.00
Epinards à la Crème £3.00
LES SALADES
Salade Verte £3.00
Salade Panachée £3.75
Salade de Tomate £3.75
If you have enough space left at the end of the meal then prepare to loosen your waistbands for we have an enviable selection of desserts all produce on the premises from the finest ingredients by our Chef Pâtissier.
Mon Plaisir take no responsibility for weight gain or tight fitting clothing due to consumption of our desserts.
Bon Appetite!
Clafoutis à la Rhubarbe, Coteaux du Layon en Granite et Jus de Mangue £6.00
Rhubarb Flan with Sweet Wine Granita and Mango Coulis
Fraise et Mascarponne en Gelée de Citronelle £7.50
Mascarpone Cream with Strawberries in Jelly
Eventail de Banane Croustillant, Crème Glacée au Poivre Noir et Fruit de la Passion £6.00
Baked Filo Pastry with Banana, Passion Fruit and Black Pepper Ice Cream
Cappuccino Lèger Vanille Café, Madeleine Tiède au Miel £6.00
Light Coffee and Vanilla Mousse with a Warm Madeleine
Contraste Chocopassionnément £7.50
(10 minutes)
Warm Chocolate Mousse with Passion Fruit Sorbet
With our Chocolate Dessert We Recommend a Sweet red wine
Mas Amiel 2004 Glass: £5.35 Bottle : £40.00
Dessert ou Tarte du jour £5.75
Glaces ou Sorbets Maison £4.95
La Découverte du Fromager £8.95
A selection from our cheeseboard.
London's theatre is enjoying a fantastic revival at the moment but it's no good sitting there watching the latest offering from Sir Andrew Lloyd-Webber with your stomach rumbling, you may be ejected from the theatre for distracting the actors. So why not come and enjoy our pre-theatre menu, it offers three acts and an encore, which is a snip at £15.50.
You'll have plenty of time to enjoy a relaxed and delicious meal, but go easy on our fine French wines, we don't want you snoring through the second act of The Mousetrap.
PRE & POST THEATRE MENU
With a Free Glass of House Wine and a Coffee
2 COURSES £ 13.50
(Starter and Main Course or Main Course and Dessert)
3 COURSES £ 15.50
(Starter, Main Course and Dessert)
Including VAT and complimentary glass of house wine and coffee.
Monday to Saturday 5.45PM -7.00PM .
Table to be vacated for 8.00PM
Monday to Saturday From 10.00pm on request
Velouté de Champignons
Creamy Mushroom Soup
Parfait de Foie Gras à l'Armagnac
Foie Gras and Armagnac Terrine
Marmitte de Poisson de Mer au Jus de Moules
Fish Casserole with a Mussel Sauce
Epaule d'Agneau Confite aux Aromates
Shoulder of Lamb Confite with Herbs
Oeuf en Neige à la Vanille
Vanilla Floating Island
Brie de Meaux, Raisins et Pain de Campagne
Brie de Meaux, Grapes and Bread
A Discretionary gratuity of 12.5% will be added to your Bill