If you are looking for a great range of tasty treats then look no further than our all new Brasserie menu. Stop for a little bite stay for the selection on offer, why not have a glass of wine to compliment it?
Our Brasserie Menu is available:
2.15 p.m until 5.45 p.m
Le Pot d'Olives Vertes et Noires £2.75
La Corbeille de Pain et de beurre £1.00
Per person
Les Soupes
Gratinée à l'Oignon £6.75
Onion Soup
Potage du jour £5.95
Soup of the Day
Les Salades
Salade Verte £3.00
Green Salad
Salade de Tomate £3.75
Tomato Salad
Salade de Boeuf Légèrement Saisi à l'Oeuf de Caille et aux Pommes Ratte £8.95
Salad of Seared Beef with Quail's Egg and "Ratte" Potatoes
Les Hors d'Oeuvres
Parfait de de Foie Gras en Gelée au Fruits de la Passion £9.95
Parfait of Foie Gras with Passion Fruit Jelly
Assiette de Jambon Cru de Bayonne £7.95
Platter of Bayonne Ham
L'Omellete aux Fromages £6.50
Cheese Omelette
Les 6 Escargots de Bourgogne £6.50
6 Snails in Garlic and Parsley Butter
Les 12 Escargots de Bourgogne £13.00
12 Snails in Garlic and Parsley Butter
Les Poissons
Moules Marinières à la Crème
Mussels cooked in White Wine and Cream
As a Starter £7.95
As a main Course £14.95
Tagliatelle au Saumon et à la Vodka £13.95
Tagliatelle with Salmon and Vodka
Les Viandes
L'Entrecote Grillée sauce Béarnaise £14.50
10 oz Scottish Sirloin Steak with Béarnaise sauce
Steak Tartare Coupé au Couteau £14.50
Raw Mince Scottish Beef with Condiments
Le Coq au Vin £16.95
Cockerel cooked with a rich red wine mushroom, bacon, baby onion
Les Légumes
Le gratin Dauphinois £4.50
Les Pommes Allumettes £3.00
Les desserts
Chocopassion £7.50
Warm chocolate mousse with Passion Fruit Sorbet
Tarte du Jour £5.75
Tart of the Day
Plateau de Fromages £8.95
Cheese Board
Mon Plaisir is the perfect place for a lunch. Our Lunchtime Menu is available daily and changes regularly. Below is a sample menu, but do call for the most up to date menu.
Offered at a great price choose between:
2 Courses for £14.95 or 3 Courses for £16.95
We look forward to seeing you soon.
Velouté de Céléri
Creamy celery soup
Hareng mariné et Pommes ratte en Salade
Marinated Herring, 'Ratte' Potato salad
Pavé de Haddock fumé, Oeuf Poché et Graine de Moutarde
Smoked Haddock, Poached Egg, Grainy Mustard Sauce
Poitrine de Pintade Glacée au Beaufort
Breast of Guinea Fowl glazed Beaufort cheese
Tarte au Chocolat
Chocolate Tart
'Muffin' aux Framboises
Raspberry Muffin
While our food may not be fast. The meal will linger, the memory last. Everything is cooked from fresh courtesy of our wonderful Chef. Please be patient have a drink, it may be quicker than you think.
We also have a daily set lunch which is great value the dishes served changes daily so please call ahead to find out what is on the menu.
Our Telephone number is 020 7836 7243, call today.
LES HORS D'OEUVRES
Parfait de Foie Gras en Gelée aux Fruits de La Passion £9.95
Parfait of Foie Gras with Passion Fruit Jelly
Pate en croute de Gibier aux Genièvre £7.95
Game and Juniper Berry Paté "en Croute"
Croquettes de Canard aux Herbes et Velouté de Haricots Tarbais £7.50
Duck and Herb Croquettes with White Bean Velouté
Raviolo de Crustacés à la Crème de Homard £8.50
Shellfish Ravioli with a Lobster Cream
Salade de Boeuf Légèrement Saisi à l'Oeuf de Caille et aux Pommes Ratte £8.95
Salad of Seared Beef with a Quail's Egg and "Ratte" Potatoes
Cassolette d'Escargots
Les 6 £6.50 Les 12 £13.00
Snails with Garlic and Parsley Butter
Gratinée à l'Oignon £6.75 V
Traditional French Onion Soup
Potage du Jour £5.95
LES POISSONS
Pavé de Saumon Confit aux Agrumes et aux Cébettes £16.50
Salmon with Citrus Fruit and Spring Onions
Loup de Mer, Braisé, Compôte de Tomates et Réduction de Jus de Volaille à la Moutarde Jaune £18.95
Fillet of Sea Bass with Tomatoes Compote, Chicken Réduction and Mustard Sauce
Noix de St.Jacques à la Plancha, Risotto Crèmeux au Champagne £17.95
Scallops with a Creamy champagne Risotto
Cabillaud poëlé, infusion de Jus d'Orange au Romarin et Tapenade d'olives noires £17.45
Roast Cod with orange Juice, Rosemary and a Black Olive Tapenade
Sole de Douvres Meunière ou Grillée Market Price
LES ENTRÉES
Poitrine de Porcelet aux Pommes et Marmelade de Chorizo £17.50
Belly of Suckling Pig with Apples and a Chorizo Marmelade
Onglet de Boeuf Ecossais, Sauce Bourguignonne et Pommes de Terre Fourrées aux Truffes £16.95
Skirt of Scottish Beef with red Wine Sauce and a Potato Stuffed with Truffles
Parmentier de Sanglier aux brisures de Chataignes, sauce Grand Veneur £17.95
Wild Boar "Shepherds Pie", crushed Chestnuts and a Cranberry Sauce
Entrecote Grillée Béarnaise et Pommes Allumettes £17.50
10oz Scottish Sirloin Steack with Pommes Allumettes
Steak Tartare Coupé au Couteau £17.50
Raw Mince Beef Fillet with Condiments and Pommes Allumettes
Coq au Vin de Bourgogne £16.95
Côte de Boeuf Ecossaise Grillée aux
Herbes sauce Béarnaise 2pers £35.95
Grilled Scottish Rib of Beef, Béarnaise sauce
LES POMMES DE TERRE
Gratin Dauphinois £4.50
Pommes Allumettes £3.00
Pommes Sautées £3.00
LES LEGUMES
Petits Pois £3.00
Haricots Verts £3.00
Epinards à la Crème £3.00
LES SALADES
Salade Verte £3.00
Salade Panachée £3.75
Salade de Tomate £3.75
If you have enough space left at the end of the meal then prepare to loosen your waistbands for we have an enviable selection of desserts all produce on the premises from the finest ingredients by our Chef Pâtissier.
Mon Plaisir take no responsibility for weight gain or tight fitting clothing due to consumption of our desserts.
Bon Appetite!
Poire Belle Hélène au Jivaras Fluidifié £6.00
Poached Pear with chocolate Sauce
Riz au Lait à la Vanille et au Caramel Salé £6.00
Vanilla Rice Pudding with Salty Caramel
Afternoon Earl Grey Thé, Sablé Breton et Sorbet au Pamplemousse Rose £6.00
Earl Grey Flavoured Crème, Pink Grapefruit Sorbet and Shortbread Biscuit
L'Oeuf en Neige à la Noix de Coco £6.00
Coconut Floating Island
Contraste Chocopassionnément £7.50
(10 minutes)
Warm Chocolate Mousse with Passion Fruit Sorbet
With our Chocolate Dessert We Recommend a Sweet red wine
Mas Amiel 2006 Glass: £6.80 Bottle : £50.75
Dessert ou Tarte du jour £5.75
Glaces ou Sorbets Maison £4.95
La Découverte du Fromager £8.95
A selection from our cheeseboard.
London's theatre is enjoying a fantastic revival at the moment but it's no good sitting there watching the latest offering from Sir Andrew Lloyd-Webber with your stomach rumbling, you may be ejected from the theatre for distracting the actors. So why not come and enjoy our pre-theatre menu, it offers three acts and an encore, which is a snip at £15.95.
You'll have plenty of time to enjoy a relaxed and delicious meal, but go easy on our fine French wines, we don't want you snoring through the second act of The Mousetrap.
PRE & POST THEATRE MENU
With a Free Glass of House Wine and a Coffee
2 COURSES £ 13.95
(Starter and Main Course or Main Course and Dessert)
3 COURSES £ 15.95
(Starter, Main Course and Dessert)
Including VAT and complimentary glass of house wine and coffee.
Monday to Saturday 5.45PM -7.00PM .
Table to be vacated for 8.00PM
Monday to Saturday From 10.00pm on request
Velouté de Potiron aux Pignons de Pin
Pumpkin and Pine Nuts Soup
Terrine de Campagne au Poivre Vert et Baguette Toastée
Country Paté with Green Peppercorn and Toasted Baguette
xxxxx
Parmentier de Cabillaud en Croute et Beurre Blanc
Cod Fishcake with a Chive Butter
Classique Poulet Chasseur
Traditional Chicken "Chasseur"
xxxxx
Pot de Mousse au Chocolat Amer
Dark Chocolate Mousse
Tomme de Savoie et Raisins
Tomme de Savoie with Grapes
A Discretionary gratuity of 12.5% will be added to your Bill