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Dessert Menu – Classic French Desserts

 

Plateau de Fromage A selection of 5 pieces of cheese from our Cheeseboard £11.95
Individual cheese portion £2.75

Profitéroles £8.50
 Choux Pastry filled with Vanilla Ice Cream, Chocolate Sauce and Roasted Almonds

Fondant au Chocolat,Sorbet Cerise (10mins) £8.25
Chocolate Fondant with a Cherry Sorbet

Crème Brulée  £5.95
Crème Brulée 

Tarte Tatin  Glace Vanille ou Crème Fraiche £6.75
Apple Tart Tatin with Vanilla Ice Cream or Crème Fraiche

Variation autour de la Pêche £7.95
  Trio of Peach Dessert

Glaces et Sorbets Maison £5.25
Homemade Ice Creams and Sorbets

Assiette Gourmande £9.25
Selection of Miniature Dessert